This Empty-fridge Savory Pie is a perfect combination of flavor and yet tasty and nutritionally balanced. It’s great to avoid food waste and you will love it on every occasion. Do you know those times when you have a little bit of everything left over, but nothing that is enough …
Pantelleria “Pantesca” Salad
Pantelleria salad, also called Pantesca, is the perfect dish for the summer! Fresh, tasty, and with all the flavors of the Mediterranean, it is perfect to bring to your table for a light and healthy lunch. Summer is here and with it comes the desire for fresh, healthy, and tasty …
Italian Mashed Potatoes Pie
Forget everything you thought you knew about mashed potatoes! Gattò di Patate is a golden revelation, a symphony of textures and flavors. Imagine a crispy, shattering crust giving way to a cloud of creamy potato, studded with gooey mozzarella and savory ham. This Italian masterpiece is comfort food elevated, perfect …
Ravioli Fillings: 5 Italian Classics
5 super easy Italian Classic Ravioli Fillings recipes, to make your homemade ravioli as a real Italian housewife would do! From the picturesque north to the sun-kissed south of Italy, there’s a culinary delight that unites us all: ravioli. This stuffed pasta isn’t just a dish; it’s a celebration of …
Crispy Mediterranean Marinated Chicken Legs
Mediterranean marinated chicken legs: citrusy, crispy, and full of bold flavor. A weeknight dinner you’ll actually look forward to.
Pasta and Chickpeas “alla Romana”
Pasta and Chickpeas is a warm, comforting and protein-rich soup, typical in many places in Italy, but in Rome, there is a secret ingredient that makes this recipe unique! There is a traditional dish that when you are in Rome, you cannot fail to try: it’s Roman-style Pasta and Chickpeas …
Focaccia Barese Original Recipe
Focaccia Barese is one of those things that once tasted enters your heart directly! Water, oil, flour, tomato, and lots of oregano make this recipe delicious. If you have traveled to Puglia, you have certainly followed Focaccia’s aroma in almost all the streets and towns. If you haven’t, what are …
Chocolate Marbled Butter-free Bread
Chocolate Marble Bread is a soft and delicious cake, quick and easy to make. Perfect for breakfast, a snack, and at any other time of the day. Chocolate Marbled Bread is a classic recipe in Italian cuisine, but also in many international ones. The white and black doughs embrace each …
Veal & Pork Stew with Artichokes
This Easy Veal and Pork Stew with Artichokes is a tasty second course, very popular in Italian cuisine. Perfect for Sunday lunch or some family occasion. Today’s recipe is a reinterpretation of the Italian stew which is dipped with tomato sauce. It is a typical autumn and winter dish, much …
Mashed Fava Beans with Wild Chicory
Mashed fava beans with chicory is a “timeless” dish. It is a recipe that is “poor” in ingredients but such rich in taste that will be a guaranteed success! The original version of this recipe has only 2 ingredients: Dried Fava Beans and Green Wild Chicory and is a real …